Decaffeinated barley coffee

€1,50 VAT included

Coffee substitute made from barley 100gr.

145 in stock

The traditional and well-known barley, but roasted, gives us the opportunity to enjoy a caffeine-free, natural beverage that is rich in flavor and aroma, without preservatives and chemical additives.

It successfully replaces coffee and you can prepare it just like Greek coffee. It is produced in Thebes from selected quality barley.

It is packaged in a special, suitable sachet. If stored in an airtight container at room temperature, it will maintain its aroma and properties until the last cup.

Ingredients: Barley coffee substitute, caffeine-free.

Nutritional value per 100g:

Energy: 362 Kcal, 1527 kJ Fat: 2.3 g Saturated fat: 0.6 g Monounsaturated fat: 0.4 g Polyunsaturated fat: 1.3 g Carbohydrates: 67.1 g Total sugars: 0.5 g Dietary fiber: 14.9 g Protein: 10.7 g Salt: 0.02 g Sodium: 0.006 g Moisture and volatiles: 2.45 g Ash: 2.52 g.

Supplier information: Ilias Koutretsos, Dim. Gounari 36, 18531 Piraeus Tel: +30 210 4171187

Food safety manager: Skourlas Dimitrios, [email protected].

Maintenance and Storage Instructions

To ensure the maximum lifespan and quality of the products, it is important to store them according to the instructions on their label. It is recommended to store them in a cool, dry place, away from direct sunlight, which can degrade their ingredients and compromise their packaging. Proper storage protects the product’s integrity and helps maintain its performance unchanged.

Decaffeinated barley coffee

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