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Green coffee from Guatemala
€22,00/kg VAT included
Raw coffee beans for roasting or brewing as tea, sourced from Guatemala
The volcanic soil in Guatemala, along with the rare combination of altitude, warmth, and shade, imparts a delicate and balanced sweetness to its coffee, while providing depth and a spicy flavor. It’s a very smooth and sweet-tasting coffee with a rich aroma and notes of caramel and chocolate. It has moderate acidity and a full body. The ideal choice if you’re looking for a robust, well-balanced coffee for any time of the day.
This coffee is classified as Strictly Hard Bean (SHB), which means it’s grown at a high altitude, typically above 1,200 meters above sea level
| Weight | 250gr, 500gr, 1000gr, 2000gr, 5000gr |
|---|---|
| Aroma | distinctive with fine texture |
| Intensity | classic |
| Aftertaste | strong with mild acidity |
| Taste | |
| Origin | Guatemala |
Maintenance and Storage Instructions
To ensure the maximum lifespan and quality of the products, it is important to store them according to the instructions on their label. It is recommended to store them in a cool, dry place, away from direct sunlight, which can degrade their ingredients and compromise their packaging. Proper storage protects the product’s integrity and helps maintain its performance unchanged.
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