Guatemala single-origin espresso

Have you ever tried something as unique as Guatemalan single-origin espresso?

Discover the exquisite taste of 100% Arabica coffee from Guatemala, which takes you on a journey to a world of rich aromas and flavors. With notes of cocoa, almond, and spices, this coffee combines sweet taste with medium body and gentle acidity. But how can a coffee offer so many different flavors? 🤔

The magic of Guatemala in your cup

Guatemala, with its unique climate and fertile soils, creates the perfect conditions for cultivating exquisite Arabica varieties. But what makes this coffee so special? Is it the careful selection of beans, the art of roasting, or something else? 🌱

Enjoy every sip

With medium intensity and mild to dark roast, Guatemalan single-origin espresso is ideal for those seeking a balanced and rich taste experience. But how can you ensure the perfect brew at home? Is there a secret that will make a difference? ☕

The ultimate coffee experience

Whether you prefer your coffee in an espresso machine, French press, or Greek style, Guatemalan single-origin espresso adjusts to your preferences. But what is the right coffee-to-water ratio to achieve a sublime flavor?" 🌍

Ideal coffee to water ratio

To enjoy the perfect taste of single-origin espresso from Guatemala, it is important to follow the correct coffee to water ratio. The recommended ratio is 1:15, meaning for every 1 gram of coffee, you should use 15 ml of water.

For example, if you use 18 grams of coffee, you will need 270 ml of water. This ratio ensures a balanced flavor, providing a rich and harmonious coffee experience.

Discover the magic of Guatemalan Single-origin espresso and immerse yourself in a flavorful experience that will captivate you. Are you ready to travel to Guatemala through your cup? 🌄

GOOD TO KNOW

All our coffees are freshly roasted and ground daily for you to savor their utmost freshness.
They are meticulously packaged in hermetically sealed containers to ensure the preservation of their unrivaled aroma and rich flavors.
After opening, store them in an airtight jar, avoiding areas with humidity (such as the refrigerator).

Funny Coffee Fact 🤓:

Rizopoulos Coffee Beans

Did you know that each bean of this delightful coffee ☕ weighs approximately 0.154 grams? Let’s do some fun math! 🧮

Say you’re a fan of cold espresso (yes, I’m talking about the beloved freddo espresso ☕❄️) or perhaps you lean towards a couple of cappuccinos each day ☕🥛.
If that’s your daily ritual, then over the span of a month, you’re consuming a whopping 7,394 coffee beans! 😲
That’s right, you’re a coffee champion 🏆, sipping your way through 1.04 kilograms of coffee beans in just 30 days.

Imagine that! It’s like you’re lifting a small bag of coffee with each sip 💪. So next time you’re enjoying your favorite cup, remember, you’re not just drinking coffee, you’re embarking on a grand bean adventure, one tiny bean at a time 🌱➡️☕. Keep sipping and keep counting those beans! 📈🎉

Weight	250gr, 500gr, 1000gr
Taste profile	sweet taste with hints of cocoa, almond and spices, medium body, fine acidity
Blend	100% Arabica
Intensity	classic
Roasting	Dark
Origin	Guatemala
Grind	Bialetti Moka, Espresso machine, French press, Greek, Metal filter, Paper filter, Whole beans

Maintenance and Storage Instructions

To ensure the maximum lifespan and quality of the products, it is important to store them according to the instructions on their label. It is recommended to store them in a cool, dry place, away from direct sunlight, which can degrade their ingredients and compromise their packaging. Proper storage protects the product’s integrity and helps maintain its performance unchanged.

Guatemala single-origin espresso

Ideal coffee to water ratio

Funny Coffee Fact 🤓:

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