Espresso with Irish cream flavor
€38,00/kg VAT included
Espresso Rizopoulos with Irish cream flavor.
- Intensity: classic
- Roasting: Medium
- Taste: balanced & strong
- Aroma: pleasant with soft texture
- Aftertaste: intense with acidity
- Origin: Brazil, Colombia, Guatemala, Honduras, India
- Blend: Arabica, Robusta
Home – Ireland in 5′
Espresso with Irish cream flavor promises a uniquely delightful start to your day, offering a refreshing departure for those seeking new experiences and flavorful journeys each morning. With its rich and inviting aroma, this exquisite coffee transports you to the charming landscapes of Ireland from the very first sip. Embrace the opportunity to break away from the ordinary, infusing your morning routine with a touch of sweetness or indulging in a serene moment of relaxation amidst your daily endeavors.
A harmonious blend for any moment
The velvety and delightful essence of Irish cream-infused espresso strikes a harmonious chord, blending the robust aroma of coffee with the subtle sweetness and opulent flavor of Irish cream. This espresso boasts tantalizing hints of vanilla, whiskey, and luscious cream, harmonizing seamlessly with the distinct blend of espresso Old fashioned, ensuring the authenticity and excellence of Arabica espresso coffee. Crafted from carefully selected Arabica coffee beans, roasted to perfection, it delivers a medium-bodied brew with a well-balanced, robust profile, and a satisfyingly intense acidity.
Experience the richness of Irish coffee, anytime, anywhere. Our Irish cream flavored espresso delivers the essence of traditional Irish coffee without the alcohol, so you can savor it at your leisure. No need for elaborate preparation; just unwrap, inhale the rich aroma, and indulge in every sip. Feel the warmth envelop your senses as each sip takes you on a journey of delightful flavors, leaving behind a lingering, robust, and pleasantly acidic aftertaste.
From Joe’s Irish coffee to Baileys Domination!
The first Irish coffee is believed to have been created in the 1940s by a bartender named Joe Sheridan at the Foynes port in county Limerick, Ireland. According to legend, Joe crafted this beverage to comfort a group of Americans who had just docked on a frosty winter evening. He elevated their coffee by adding a splash of Irish whiskey and topping it with a generous layer of cream, transforming a simple drink into a delightful indulgence. This creation soon gained international fame as Irish coffee!
A few years later, Irish cream liqueur was created, or as we know and love it, Baileys Irish cream, which is extremely popular worldwide. Its base is whiskey and includes cream, sugar, and vanilla or chocolate flavors!
GOOD TO KNOW
- All our coffees are freshly roasted and ground daily for you to savor their utmost freshness.
- They are meticulously packaged in hermetically sealed containers to ensure the preservation of their unrivaled aroma and rich flavors.
- After opening, store them in an airtight jar, avoiding areas with humidity (such as the refrigerator).
Now that you know, don’t miss a moment!
The most famous Irish cream liqueur can now be tasted in your coffee. Try this unique coffee blend and to have more enjoyable versions of it, we suggest 3 ideas for beverages!
Freddo cappuccino with Irish cream
Ingredients for 1 Freddo
- 1 shot Irish cream liqueur
- 1 shot espresso
- Sugar (optional)
- Milk
Execution
In a shaker, add one shot of espresso and add sugar and one ice cube and shake them together. Serve the coffee and add ice cubes. In the shaker, add the milk and the Irish cream liqueur and shake vigorously to froth the milk. If the milk doesn’t become creamy enough, put it in the freezer for a few minutes to reach the right temperature, then shake again and pour it into the glass. And enjoy!
Classic Irish coffee
Ingredients for 1 Irish coffee
- 60ml espresso
- 50ml Irish cream liqueur
- 200ml hot milk
- 30ml caramel sauce and extra for garnish
- Nutmeg or a pinch of cinnamon
- Whipped cream
Execution:
In a cup, spread some caramel sauce evenly. Add the espresso, then the milk and stir well. Top with whipped cream. Sprinkle lightly with nutmeg or cinnamon.
Espresso martini with Irish cream
Ingredients for 1 Martini:
- 50 ml Irish cream liqueur
- 25 ml Espresso
- 25 ml vodka
Execution:
Fill a shaker with ice, add all the ingredients, and shake vigorously. Strain into a cocktail glass. Optionally, sprinkle lightly with cinnamon.
Crispy square brittle
Traditional crispy honey pasteli from Zefgolatio, Evmelein.
- Free from preservatives
- Gluten-free
Classic and beloved pasteli without preservatives and sugar. With its crisp texture, indulgent flavor, and abundant nutritional benefits, our crispy square brittle is the perfect snack to sweeten and energize your day. Packed with dietary fiber and protein, it’s an excellent choice for everyday snacking, offering a gluten-free option that doesn’t compromise on taste.
| Weight | 250gr, 500gr, 1000gr |
|---|---|
| Grind | Whole beans, Espresso machine, Bialetti Moka, Paper filter, Metal filter, French press |
| Blend | Arabica, Robusta |
| Intensity | classic |
| Aroma | pleasant with soft texture |
| Taste | balanced & strong |
| Aftertaste | intense with acidity |
| Origin | Brazil, Colombia, Guatemala, Honduras, India |
| Roasting | Medium |
Οδηγίες συντήρησης και αποθήκευσης
Για να διασφαλίσετε τη μέγιστη διάρκεια ζωής και την ποιότητα των προϊόντων, είναι σημαντικό να τα αποθηκεύετε σύμφωνα με τις οδηγίες που αναγράφονται στην ετικέτα τους. Συνίσταται η αποθήκευσή τους σε δροσερό και ξηρό μέρος, μακριά από άμεσο ηλιακό φως, το οποίο μπορεί να αλλοιώσει τα συστατικά και να υποβαθμίσει τη συσκευασία τους. Η σωστή αποθήκευση προστατεύει την ακεραιότητα του προϊόντος και διατηρεί την απόδοσή του αναλλοίωτη.





